Foodie Friday

For all the disasters I have in the kitchen (and there are plenty), there is one tried and true recipe that never fails. My zucchini bread. It’s yummy. That is all. I need not say more.

I’ve replaced the zucchini with carrots as well, and it was almost as good. The carrots didn’t have as much moisture so the bread was a tad bit drier, but wash it down with a nice hot cup of Earl Grey and you’ll never notice the difference.

This recipe makes two loaves. That may seem like overkill, but the first loaf never even has a chance to cool down. It’s gone that fast.

Emilia Mancini Zucchini Bread

3 cups shredded zucchini (about 3 medium)
1 2/3 cups sugar
2/3 cup vegetable oil
2 tsp. vanilla
4 eggs
3 cups all purpose flour
2 tsp. baking soda
1 tsp. salt
1 tsp. ground cinnamon
½ tsp. ground cloves
½ tsp. baking powder
½ to 1 cup chopped walnuts (optional)
½ cup raisins (optional)

Preheat oven to 350°F.

Grease bottoms of two loaf pans.

Mix zucchini, sugar, oil, vanilla and eggs in large bowl. Stir in remaining ingredients.

Pour into pans and bake 50-60 minutes or until toothpick comes out clean.

Cool about 10 minutes, then turn out onto a plate.

This is a perfect breakfast bread or snack or treat. Basically, when we have zucchini bread in the house, that’s all we eat.

I hope you enjoy it. If you don’t, bring it over to my house and we’ll finish it for you!

Here’s a little teaser for your reading pleasure.

It took Kyle one look to realize he wanted to seduce his best friend’s mother. And one kiss to realize he didn’t have to.

It was lust at first sight when Kyle met his roommate’s mother Kate. Kyle, a college transfer, was too far from home to visit on short school breaks, so Justin took him to Minneapolis where his mother was serving up a family meal for Thanksgiving.

One look left Kyle with a healthy obsession for Kate which grew with each visit. When he landed an internship in Minneapolis, he moved in with Kate for the summer, and got in touch with his voyeuristic side. It wasn’t until one late evening and a few too many glasses of wine that Kyle began to suspect his attraction wasn’t one-sided.

When he dared to push the issue, he found Kate more than willing to succumb to his seduction.

Be sure to check out the Pinterest board for Seducing Kate.

 

2 thoughts on “Foodie Friday

  1. Em — Love me some zucchini bread — and I use that very same recipe for my pumpkin bread. I substitute one 15 oz. can of pumpkin. Since I am a whole grain freak, I switched out the white flour for whole grain wheat flour. The canned pumpkin has enough extra moisture to offset the drier whole grain flour – my son and my Pilates instructor love my whole grain pumpkin bread. 🙂 I love to bake — cooking – meh, not so much. 🙂

    Like

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